Cake Pops in 5 Easy Steps!
As I said a few posts ago, I wanted to try to make cake pops, so tonight I made a cake and did it. Let me tell you they are so easy and so delicious! Mine aren't all that pretty because I didn't have any colored sprinkles but the next time I make them I will.Here's how to make them:
Step 1: Bake a chocolate cake. Let it cool then in a big bowl crumble it up!
Step 2: Mix into the crumbled cake, 1/2 can of chocolate frosting. Mix it will with your hands....kind of messy!
Step 3: Roll into small balls, place on cookie sheet.
Step 4: Melt white candy waffers in microwave, dip the end of lollipop stick into it then stick it into the ball and place into the freezer for 15 minutes.
Step 5: Take them out of the freezer, and dip them into the melted waffers. Let them dry and they're ready to chow!
I'm going to put mine into little bags with a twisty.
Now for some real eye candy.......Check out Bakerella for the wonderful cake pops she makes for all holidays and parties! They are a lot prettier than mine!
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